Margherita
Includes Mozzarella, Parmesan, fresh basil and tomato sauce
Gluten-Free Cauliflower Crust
Caesar
Crisp romaine, house made croutons, shaved parmesean cheese with creamy caesar dressing.
Bistro Salad
Mixed lettuces, assorted vegetables with mustard lemon vinaigrette.
Baked Feta Cheese & Roasted Tomatoes
Roasted tomatoes mixed herbs served with crackers.
Espinacas Con Garbanzos
Traditional Spanish Stew made with spinach, garbanzo beans, garlic, vinegar, cumin and paprika.
Shishito Peppers
Charred, blistered peppers topped with sea salt and a side of garlic aioli.
Patatas Bravas
Oven-roasted new potatoes, mixed with paprika and spicy red pepper/tomato sauce.
Classic Bruschetta
Toasted baguette topped with garlic, basil, tomatoes and parmesan. Topped with aged balsamic glaze
Roasted Greek Olives
Assorted olives roasted with thyme leaves, and oregano. Topped with an orange slice.
Hummus Avocado Bowl
Hummus & avocado served on fresh spinach with roasted tomatoes & roasted corn topped with balsamic vinegar.
Trio of dips
Hummus, Guacamole & Olive Tapenade served with either a choice of veggies or chips.
Tuna & Avocado Tartare
Sushi-grade Ahi Tuna with avocado and Ponzu sauce. Topped with sesame seeds.
Oven-Roasted Salmon
Oven-roasted Salmon Filet served with crispy new potatoes and sautéed spinach.
Gambas al Ajillo
Jumbo shrimp sautéed in olive oil, white wine and garlic. Served with a side of toasted bread.
Pollo Palermero
Boneless garlic chicken and spicy sausage pan-roasted with new potatoes, topped with rosemary and smoked paprika.
Chicken Harissa
Boneless chicken thigh pan-roasted and tossed with harissa sauce and sautéed spinach and crunchy chickpeas.
Pan-Seared Lamb Chops
Pan-seared chops marinated with rosemary and parsley. Served with mixed greens and our house vinaigrette.
Smokey Spanish-Style Meatballs
House-made ground beef topped with red pasta sauce, shaved parmesan, fresh basil leaves and a side of toasted bread.
Stepping into Vino Bistro Of Sarasota Menu feels a bit like stumbling onto a local secret tucked along 1419 5th St in Sarasota. The dishes here lean into comforting flavors, yet there’s always something a little unexpected that makes you pause before the first bite. You move from small plates that are perfect for sharing to mains that feel thoughtfully crafted without trying too hard. And while the food is the star, the relaxed atmosphere makes it easy to linger, especially when a glass of wine finds its way to the table.
What stands out is how everything feels unhurried. Whether you’re in the mood for something light or looking to settle in with a richer dish, the menu guides you without overwhelming your options. It’s the kind of place where you end up trying something new simply because it sounds too good to pass up.